[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.abgp.cz\/vsestrannost-kokosoveho-orechu\/#Article","mainEntityOfPage":"https:\/\/www.abgp.cz\/vsestrannost-kokosoveho-orechu\/","headline":"V\u0161estrannost kokosov\u00e9ho o\u0159echu","name":"V\u0161estrannost kokosov\u00e9ho o\u0159echu","description":"Kokos je u n\u00e1s velice obl\u00edben\u00fd, proto\u017ee neexistuje v p\u0159\u00edrod\u011b nic, co by se mu jen vzd\u00e1len\u011b podobalo. Tento univerz\u00e1ln\u00ed o\u0159ech nach\u00e1z\u00ed mnoho vyu\u017eit\u00ed. Konzumuje se jako pamlsek, pou\u017e\u00edv\u00e1 se k v\u00fdrob\u011b sladkost\u00ed, k v\u00fdrob\u011b rostlinn\u00e9ho ml\u00e9ka, tuk je u\u017e\u00edvan\u00fd v kuchyni a v kosmetick\u00e9m pr\u016fmyslu. Z hn\u011bd\u00fdch tvrd\u00fdch sko\u0159\u00e1pek si lid\u00e9 vyr\u00e1b\u00ed dekorace, jako...","datePublished":"2020-11-22","dateModified":"2023-06-02","author":{"@type":"Person","@id":"https:\/\/www.abgp.cz\/author\/#Person","name":"","url":"https:\/\/www.abgp.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/e1629206dbcdd39ad2b75cad97ca59670e29a5a134f2605d5414f1deeec462dc?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/e1629206dbcdd39ad2b75cad97ca59670e29a5a134f2605d5414f1deeec462dc?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"abgp.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.abgp.cz\/wp-content\/uploads\/kok.jpg","url":"https:\/\/www.abgp.cz\/wp-content\/uploads\/kok.jpg","height":0,"width":0},"url":"https:\/\/www.abgp.cz\/vsestrannost-kokosoveho-orechu\/","about":["N\u00e1kupy"],"wordCount":500,"articleBody":"   Kokos je u n\u00e1s velice obl\u00edben\u00fd, proto\u017ee neexistuje v p\u0159\u00edrod\u011b nic, co by se mu jen vzd\u00e1len\u011b podobalo. Tento univerz\u00e1ln\u00ed o\u0159ech nach\u00e1z\u00ed mnoho vyu\u017eit\u00ed.Konzumuje se jako pamlsek, pou\u017e\u00edv\u00e1 se k v\u00fdrob\u011b sladkost\u00ed, k v\u00fdrob\u011b rostlinn\u00e9ho ml\u00e9ka, tuk je u\u017e\u00edvan\u00fd v kuchyni a v kosmetick\u00e9m pr\u016fmyslu. Z hn\u011bd\u00fdch tvrd\u00fdch sko\u0159\u00e1pek si lid\u00e9 vyr\u00e1b\u00ed dekorace, jako nap\u0159\u00edklad krm\u00edtka pro s\u00fdkorky, kter\u00e9 si v zim\u011b p\u0159il\u00e9taj\u00ed pro sem\u00ednka a\u017e k na\u0161im domov\u016fm. Pr\u016fmyslov\u011b se sko\u0159\u00e1pky drt\u00ed a vyu\u017e\u00edvaj\u00ed v zem\u011bd\u011blsk\u00e9m pr\u016fmyslu.Pro b\u011b\u017en\u00e9ho \u010dlov\u011bka je kokos hlavn\u011b k j\u00eddlu. Kdo by u\u017e od d\u011btstv\u00ed nemiloval vo\u0148av\u00e9 kokosky, kokosov\u00e9 \u0159ezy nebo dorty. K p\u0159\u00edjemn\u00e9 chuti je p\u0159idan\u00e1 i velice \u017e\u00e1dan\u00e1 v\u016fn\u011b. Dnes si m\u016f\u017eete koupit i toaletn\u00ed pap\u00edr s v\u016fn\u00ed kokosu.B\u011b\u017en\u011b je kokosov\u00e9 aroma velice v\u00edtan\u00e9 v \u0161amponech, p\u011bn\u00e1ch do koupele a sprchov\u00fdch gelech. V\u016fn\u011b n\u00e1m navozuje pocit exotick\u00fdch kraj\u016f s mo\u0159em, b\u00edl\u00fdmi pl\u00e1\u017eemi a vysok\u00fdmi palmami, po jejich\u017e kmenu \u0161plhaj\u00ed m\u00edstn\u00ed chlapci a ze z\u00e1vratn\u00fdch v\u00fd\u0161ek skl\u00edz\u00ed kokosov\u00e9 plody.D\u00edky vysok\u00e9mu obsahu tuk\u016f je kokos v t\u011bch nejchud\u0161\u00edch zem\u00edch sv\u011bta potravinou, kter\u00e1 zasyt\u00ed nejchud\u0161\u00ed vrstvu obyvatel.Ohledn\u011b samotn\u00e9ho kokosov\u00e9ho oleje existuje cel\u00e1 \u0159ada teori\u00ed o prosp\u011b\u0161nosti a \u0161kodlivosti. Podobn\u00e9 teorie nejsou ojedin\u011bl\u00e9, za\u017eili jsme s vejci, vep\u0159ov\u00fdm s\u00e1dlem a dal\u0161\u00edmi potravinami. Je na ka\u017ed\u00e9m, aby zv\u00e1\u017eil jeho pou\u017eit\u00ed doma v kuchyni.Faktem je, \u017ee kou\u0159ov\u00fd bod kokosov\u00e9ho oleje je 177-200 \u00b0C. To znamen\u00e1, \u017ee p\u0159i t\u00e9to teplot\u011b se za\u010d\u00edn\u00e1 p\u0159epalovat.Pokud z jeho vyu\u017eit\u00edm v kuchyni v\u00e1h\u00e1te, tak v p\u0159\u00edpad\u011b, \u017ee se zaj\u00edm\u00e1te o bylinky a r\u00e1di byste si zkusili vyrobit bylinkovou mast, je kokosov\u00fd olej naprosto ide\u00e1ln\u00ed surovinou k v\u00fdrob\u011b. U\u017e s\u00e1m o sob\u011b je k lidsk\u00e9 poko\u017ece velice p\u0159\u00e1telsk\u00fd, zjemn\u00ed ji a vy\u017eivuje. Kdy\u017e k tomu p\u0159id\u00e1te bylinky, z\u00edsk\u00e1te kvalitn\u00ed a l\u00e9\u010divou mast.Kokosov\u00fd olej tak m\u016f\u017ee nahradit pou\u017e\u00edvan\u00e9 s\u00e1dlo, kter\u00e9 p\u0159i pobytu v pokojov\u00e9 teplot\u011b rychle \u017elukne. Spousta lid\u00ed si tak\u00e9 nechce aplikovat hmotu \u017eivo\u010di\u0161n\u00e9ho p\u016fvodu na poko\u017eku. Kokosov\u00fd olej je tak\u00e9 skv\u011blou volbou pro lidi, kte\u0159\u00ed se sna\u017e\u00ed pou\u017e\u00edvat co nejv\u00edce produkt\u016f p\u0159\u00edrodn\u00edho p\u016fvodu. Vazel\u00edna, tolik propagovan\u00e1 pro v\u00fdrobu mast\u00ed a kosmetiky je z ropy. Pokud jde tedy o pou\u017eit\u00ed s nejv\u011bt\u0161\u00edm ohledem k \u017eivotn\u00edmu prost\u0159ed\u00ed, kokosov\u00fd olej vyhr\u00e1v\u00e1. Pokud pou\u017eijete ten v bio kvalit\u011b, jste na spr\u00e1vn\u00e9 cest\u011b.                                                                                                                                                                                                                                                                                                                                                                                          3\/5 - (6 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"V\u0161estrannost kokosov\u00e9ho o\u0159echu","item":"https:\/\/www.abgp.cz\/vsestrannost-kokosoveho-orechu\/#breadcrumbitem"}]}]